火鍋  Delicious Hot Pot (Fire Pot / Chafing-dish)

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火鍋 Delicious Hot Pot (Fire Pot / Chafing-dish)

The "Hot Pot" or "Fire Pot" or Chafing-dish, whatever you want to call it, is a popular food in China when winter is coming. You can see and eat this "hot" food anywhere in the world where they have Chinese restaurants. Even though this food is popular, it can also be unique and very delicious if it is cooked with close attention using good cooking skills and recipes.

The most important parts of Hot Pot are its soup and the sauce. Our soup is cooked with chicken, pork shoulder, apple, corn, cabbage and others special ingredients. Its sweet and nice taste is so natural, we are sure you will comeback for more another time.

We are most proud of our sauces, they are tasty and unforgettable!

羊肉爐Chinese Herb Mutton Hot Pot

台湾风味,精选上等羊肉,加入数十种香料及清补药材,用纯酒炖煮,经六小时后,酒味完全散失.此时汤底美味清甜无比.

点一锅来尝尝,您周边的客人,将会被这一锅羊肉炉的香味所吸引.好料理!好火锅!春夏秋冬四季皆宜!

Cooked with over ten Chinese excellent herbs and high quality mutton, this pot is not only nice to eat, it also has a wonderful aroma. Surely, it is also good for health.

It is also worth mentioning that the soup is made entirely of rice wine, there is no water at all in it. It is cooked for more than four hours to let the alcohol evaporate. That is where the natural sweet taste comes from.

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